Chinese Professional Abalone Food - FROZEN BOILED ABALONE MEAT remove shell and viscera, remove black lines – Captain Jiang
Chinese Professional Abalone Food - FROZEN BOILED ABALONE MEAT remove shell and viscera, remove black lines – Captain Jiang Detail:
Features
1. Remove shell and viscera, after high temperature boiling, keep the strong sea umami flavor and a juicy texture.
2. High protein, low fat, balanced nutrition.
3. Abalone contains 18 kinds of amino acids, which are complete and rich in content.
4. Suitable for all kinds of cooking methods, excellent taste.
Basic Information
Frozen boiled abalone meat, remove shell and viscera is live abalone has been washed, blanched at high temperature, remove the shell, viscera and black lines, frozen at low temperature and locked in nutrients.
Abalone contains abundant protein, abalones have tonifying, complexion-beautifying, blood pressure regulating, liver-nourishing, vision-improving, yin-enriching, and heat-removing properties. In particular, their yin-enriching and vision-improvement properties are extremely potent, making them suitable for people with conditions such as poor vision.
“Captain Jiang” frozen abalone comes from Fuzhou Rixing Aquatic Food Co., Ltd’s 300 hm² breeding base, which is the largest breeding base of abalone and sea cucumber in China. The whole breeding process is guided by scientific and effective quality management system to achieve a scientific management. Our company forbids to use drug during breeding and avoids man-made pollution to make sure high quality and sanitary safety of raw material.
Recommended Recipe
Abalone in Sauce
After the abalone is thawed, draw cross with knife, add boiling water and cook for 30 seconds, then put into the ice water. Mix soy sauce, oyster sauce, salt, sugar, cooking wine, chili oil, cooked sesame seeds, ginger, coriander and so on. It is best to put the abalone in the prepared sauce and soak it for more than half an hour.
Abalone and Shrimp Porridge
Thawing out the abalone meat, peel off the shrimp, wash the rice and dry it. Boil the rice, wait for the rice to be soft and cook for about 30 minutes, add abalone and shrimp, and cook for another 30 minutes, add some salt to taste and serve.
Product detail pictures:
Related Product Guide:
Our company insists all along the quality policy of product good quality is base of enterprise survival; buyer fulfillment will be the staring point and ending of an company; persistent improvement is eternal pursuit of staff and also the consistent purpose of reputation very first, shopper first for Chinese Professional Abalone Food - FROZEN BOILED ABALONE MEAT remove shell and viscera, remove black lines – Captain Jiang, The product will supply to all over the world, such as: Azerbaijan, Belgium, Swansea, Now we have a excellent team supplying specialist service, prompt reply, timely delivery, excellent quality and lower price to our customers. Satisfaction and good credit to every customer is our priority. We have been sincerely looking forward to cooperate with customers all over the world. We believe we can satisfy with you. We also warmly welcome customers to visit our company and purchase our solutions.
By Karen from Guyana - 2018.06.19 10:42
It is a very good, very rare business partners, looking forward to the next more perfect cooperation!
By Tyler Larson from New Zealand - 2017.06.16 18:23
