New Fashion Design for Tobiko Flying Fish - Canned Abalone with Dried Scallop Flavour – Captain Jiang

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Our products are widely recognized and trusted by users and can meet continuously developing economic and social needs for Use Of Sea Cucumber, Frozen Flying Fish, Flying Fish Roe, We have built a reliable reputation among many customers. Quality&customer first are always our constant pursuit. We spare no efforts to make better products. Look forward to long-term cooperation and mutual benefits!

New Fashion Design for Tobiko Flying Fish - Canned Abalone with Dried Scallop Flavour – Captain Jiang Detail:

Features

Main ingredients：Fresh Abalone（The abalone originates from the company’s own environmentally friendly plastic fishing raft farming base of 300 hectares, which is ecologically farmed, organic and healthy.）
Taste: Fresh abalone with black truffle and other spices, carefully simmered, pure and natural without additives, soft and mellow, soothing and delicious.
Suitable for:Suitable for all ages (Except for those with seafood allergy)
Major allergens：This product contains soy, wheat and molluscs (abalone) and is not suitable for people with allergies to them.
Nutritional ingredient:Abalone is rich in nutrients, and also rich in a variety of physiologically active substances such as EPA, DHA, taurine, superoxide dismutase, etc. Metal elements (Ca2+, Mg2+) that play an important role in maintaining the body’s acid-base balance and neuromuscular excitement Etc.) is also richer.

Recommended Recipe

Canned-Abalone-with-Dried-Scallop-Flavour

Braised Abalone with Rice

Heat the braised abalone can for 5-10 minutes in hot water. Prepare a bowl of rice, cook vegetables and mushrooms, and place on a plate. Pour the braised soup, let the rice soak up the juice. A super simple, nutritious and delicious braised abalone rice is done!

Canned-Abalone-with-Dried-Scallop-Flavour2

Braised Pork with Abalone

Cut the pork into chunks and cook for two minutes. Pour oil into a pot and stir fry the meat until the surface become golden. Simmer the green onion, ginger soy sauce and pork in water for 45 minutes. Finally, pour the canned abalone into the boil for 5 minutes.

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With our leading technology also as our spirit of innovation,mutual cooperation, benefits and advancement, we'll build a prosperous future together with your esteemed organization for New Fashion Design for Tobiko Flying Fish - Canned Abalone with Dried Scallop Flavour – Captain Jiang, The product will supply to all over the world, such as: Houston, Bangalore, Thailand, We hope we can establish long-term cooperation with all of the customers, and hope we can improve competitiveness and achieve the win-win situation together with the customers. We sincerely welcome the customers from all over the world to contact us for anything you need!Welcome all customers both at home and abroad to visit our factory. We hope to have win-win business relationships with you, and create a better tomorrow.

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