Renewable Design for Red Fish Eggs On Sushi - Fresh abalone Spicy abalone canned – Captain Jiang
Renewable Design for Red Fish Eggs On Sushi - Fresh abalone Spicy abalone canned – Captain Jiang Detail:
Features
- Main ingredients: Fresh Abalone(The abalone originates from the company’s own environmentally friendly plastic fishing raft farming base of 300 hectares, which is ecologically farmed, organic and healthy.)
- Taste: The abalone is served with a spicy sauce that tantalizes the taste buds of the tongue and is spicy and tasty.
- Suitable for: Suitable for all ages (Except for those with seafood allergy)
- Major allergens: Molluscs (Abalone)
- Nutritional ingredient: Abalone is a traditional and precious Chinese ingredient. Its meat is tender and rich in flavour. It ranks as one of the “Eight Treasures of the Sea” and is known as the “Crown of Seafood”. It is an extremely valuable seafood and has been renowned in the international market. Not only that, abalone is also rich in nutrition and has great medicinal value. Studies have found that abalone is rich in protein, 30% to 50% of which is collagen, far more than other fish and shellfish. It is also rich in protein, amino acids and calcium (Ca), which is important for regulating the body’s acid-base balance and maintaining neuromuscular excitement. It is also rich in iron (Fe), zinc (Zn), selenium (Se), magnesium (Mg) and other mineral elements.
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