Good Quality Flying Fish Roe - Frozen Seasoned Herring Fillets With Roe – Captain Jiang
Good Quality Flying Fish Roe - Frozen Seasoned Herring Fillets With Roe – Captain Jiang Detail:
Features
- Color: Red、Yellow、Green
- Taste: A combination of herring and capelin roe with an attractive colour, fresh but not fishy, multi-layered texture, crisp and sweet.
- Nutritional ingredient: Herring, rich in phospholipids, has a miraculous effect on cardiovascular health, gradually lowering blood pressure and slowing down the rate of atherosclerosis, and has a beneficial effect on the development of the brain of the foetus during pregnancy; in addition, herring’s rich calcium content can prevent osteoporosis.
Capelin roe, rich in minerals, trace elements and protein, has a beneficial effect on skin health and skin care. It also has the effect of cleansing the liver and removing fire and brightening the eyes, especially for the eyes of small children.
Recommended Recipe
Product detail pictures:
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With advanced technologies and facilities, strict high quality regulate, reasonable price tag, excellent support and close co-operation with shoppers, we have been devoted to furnishing the benefit for our buyers for Good Quality Flying Fish Roe - Frozen Seasoned Herring Fillets With Roe – Captain Jiang, The product will supply to all over the world, such as: Singapore, Paraguay, French, Our items are exported worldwide. Our customers are always satisfied with our reliable quality, customer-oriented services and competitive prices. Our mission is to continue to earn your loyalty by dedicating our efforts to the constant improvement of our merchandise and services in order to ensure the satisfaction of our end-users, customers, employees, suppliers and the worldwide communities in which we cooperate.
By Marian from Munich - 2018.09.23 17:37
This company conforms to the market requirement and joins in the market competition by its high quality product, this is an enterprise that have Chinese spirit.
By Daniel Coppin from Hungary - 2017.03.08 14:45
