One of Hottest for Masago En Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang

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Our mission will be to become an innovative supplier of high-tech digital and communication devices by furnishing benefit added structure, professional manufacturing, and service capabilities for Scallops And Abalone, Abalone, Masago Eggs, We'll do our great to fulfill your specifications and are sincerely searching ahead to developing mutual helpful small business marriage with you!
One of Hottest for Masago En Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang Detail:

Features

  • Main ingredientsFresh Abalone(The abalone originates from the company’s own environmentally friendly plastic fishing raft farming base of 300 hectares, which is ecologically farmed, organic and healthy.)
  • Taste: Fresh abalone with black truffle and other spices, carefully simmered, pure and natural without additives, soft and mellow, soothing and delicious.
  • Suitable for:Suitable for all ages (Except for those with seafood allergy)
  • Major allergensThis product contains soy, wheat and molluscs (abalone) and is not suitable for people with allergies to them.
  • Nutritional ingredient:Abalone is rich in nutrients, and also rich in a variety of physiologically active substances such as EPA, DHA, taurine, superoxide dismutase, etc. Metal elements (Ca2+, Mg2+) that play an important role in maintaining the body’s acid-base balance and neuromuscular excitement Etc.) is also richer.

Recommended Recipe

Canned-Abalone-with-Dried-Scallop-Flavour

Braised Abalone with Rice

Heat the braised abalone can for 5-10 minutes in hot water. Prepare a bowl of rice, cook vegetables and mushrooms, and place on a plate. Pour the braised soup, let the rice soak up the juice. A super simple, nutritious and delicious braised abalone rice is done!

Canned-Abalone-with-Dried-Scallop-Flavour2

Braised Pork with Abalone

Cut the pork into chunks and cook for two minutes. Pour oil into a pot and stir fry the meat until the surface become golden. Simmer the green onion, ginger soy sauce and pork in water for 45 minutes. Finally, pour the canned abalone into the boil for 5 minutes.


Product detail pictures:

One of Hottest for Masago En Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang detail pictures

One of Hottest for Masago En Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang detail pictures

One of Hottest for Masago En Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang detail pictures


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We always believe that one's character decides products' quality, the details decides products' high-quality ,together with the REALISTIC,EFFICIENT AND INNOVATIVE crew spirit for One of Hottest for Masago En Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang, The product will supply to all over the world, such as: India, Sierra Leone, Palestine, We've got constructed strong and long co-operation relationship with an enormous quantity of companies within this business in Kenya and overseas. Immediate and professional after-sale service supplied by our consultant group has happy our buyers. Thorough Info and parameters from the merchandise will probably be sent for you for any thorough acknowledge. Free samples may be delivered and company check out to our corporation. n Kenya for negotiation is constantly welcome. Hope to get inquiries type you and construct a long-term co-operation partnership.
  • This supplier's raw material quality is stable and reliable, has always been in accordance with the requirements of our company to provide the goods that quality meet our requirements.
    5 Stars By King from Iran - 2018.09.29 13:24
    In China, we have purchased many times, this time is successful and satisfactory, a sincere and realiable Chinese manufacturer!
    5 Stars By Pearl Permewan from Guatemala - 2018.06.26 19:27

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