Wholesale Fish Eggs On Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang

Short Description:


Product Detail

Product Tags

Related Video

Feedback (2)

We stick to our enterprise spirit of Quality, Efficiency, Innovation and Integrity. We aim to create more value for our customers with our rich resources, advanced machinery, experienced workers and excellent services for Premium Abalone, Seasoned Fish Roe, Small Shrimps, Our intention should be to assist customers comprehend their goals. We have been creating terrific endeavours to obtain this win-win circumstance and sincerely welcome you to definitely join us!
Wholesale Fish Eggs On Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang Detail:

Features

  • Main ingredientsFresh Abalone(The abalone originates from the company’s own environmentally friendly plastic fishing raft farming base of 300 hectares, which is ecologically farmed, organic and healthy.)
  • Taste: Fresh abalone with black truffle and other spices, carefully simmered, pure and natural without additives, soft and mellow, soothing and delicious.
  • Suitable for:Suitable for all ages (Except for those with seafood allergy)
  • Major allergensThis product contains soy, wheat and molluscs (abalone) and is not suitable for people with allergies to them.
  • Nutritional ingredient:Abalone is rich in nutrients, and also rich in a variety of physiologically active substances such as EPA, DHA, taurine, superoxide dismutase, etc. Metal elements (Ca2+, Mg2+) that play an important role in maintaining the body’s acid-base balance and neuromuscular excitement Etc.) is also richer.

Recommended Recipe

Canned-Abalone-with-Dried-Scallop-Flavour

Braised Abalone with Rice

Heat the braised abalone can for 5-10 minutes in hot water. Prepare a bowl of rice, cook vegetables and mushrooms, and place on a plate. Pour the braised soup, let the rice soak up the juice. A super simple, nutritious and delicious braised abalone rice is done!

Canned-Abalone-with-Dried-Scallop-Flavour2

Braised Pork with Abalone

Cut the pork into chunks and cook for two minutes. Pour oil into a pot and stir fry the meat until the surface become golden. Simmer the green onion, ginger soy sauce and pork in water for 45 minutes. Finally, pour the canned abalone into the boil for 5 minutes.


Product detail pictures:

Wholesale Fish Eggs On Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang detail pictures

Wholesale Fish Eggs On Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang detail pictures

Wholesale Fish Eggs On Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang detail pictures


Related Product Guide:

We not only will try our great to supply outstanding services to every shopper, but also are ready to receive any suggestion offered by our buyers for Wholesale Fish Eggs On Sushi - Canned Abalone with Dried Scallop Flavour – Captain Jiang, The product will supply to all over the world, such as: Lithuania, Bangalore, Japan, We now have established long-term, stable and good business relationships with many manufacturers and wholesalers around the world. Currently, we've been looking forward to even greater cooperation with overseas customers based on mutual benefits. You should feel free to contact us for more details.
  • The factory workers have a good team spirit, so we received high quality products fast, in addition, the price is also appropriate, this is a very good and reliable Chinese manufacturers.
    5 Stars By Prudence from Kenya - 2017.02.28 14:19
    The manufacturer gave us a big discount under the premise of ensuring the quality of products, thank you very much, we will select this company again.
    5 Stars By Olive from New York - 2018.06.03 10:17

    Related Products